Three Ingredient Lazy Oat Pancakes
An easy and healthy breakfast choice that only requires three ingredients.
Servings 7 small pancakes
- 1 cup Oat Flour I blend rolled oats in a food processor
- 1 Banana ripe and spotted
- ⅔ cup Non-dairy Milk or Water
- Non-Dairy Butter or something to make sure pancakes do not stick to the frying pan
Put rolled oats through food processor.
Add banana and non-dairy milk to oat flour.
Blend/mix until liquid (add more liquid for a less dense pancake).
Fry pancakes on medium heat in non-dairy butter.