Oyster Mushroom Vegan "Chicken" Soup
Ingredients
- 1/2-1 Onion
- 2 Stalks Chopped Celery
- 3 medium-large Peeled and Chopped Carrots
- 2 Packs Oyster Mushrooms
- Trader Joe's Vegan Chickenless Seasoning Salt Or any Boullion or Broth that you like
- 1 Peeled and Cubed Russet Potato
- Water
- Olive Oil Or vegetable oil
Instructions
- Saute chopped onion over low heat in oil in a medium to a large pot
- Once onions are soft and browning add in chopped carrots and celery
- After a couple of minutes (2-3), add-in shredded oyster mushrooms and soup seasoning
- After another couple of minutes (2-3), add in potatoes and water/broth immediately after
- Cover and let steam until potatoes are soft (you can pierce them with a fork easily)
- Ready to season to taste and serve =)
Notes
Amounts are flexible. You can really add as much or as little of anything you want.